VIDEO POST: Shane O’Leary, Youth Farm Director, discusses the benefits of trellising cucumbers, how to prune for maximum fruit production and what (few) materials you’ll need to transform your cucumber world!
Read More“I hate veggies”…“there’s no meat?!?”….“are we seriously eating this for lunch?”
Read MoreJust as I was about to buy my first garlic head at the grocery, garlic scapes are ready to harvest – hallelujah! Hardneck garlic plants all over Missoula are sending up what we call garlic scapes — a curling stem ending in a bud.
Read MoreStews and soups are a flexible dish, and a great place to start to play with ingredients. Start with your fridge: what’s in there?
Read MoreLast week, I dropped my daughter off for her first day of preschool. Big milestone. The cubbies and coat hooks, the circle of carpet, the play dough and paste, the faint smell of library books.
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